Freshly baked croissant packed with a creamy Welsh rarebit filling, sauteed spinach and mushrooms. Served with our tangy homemade ketchup.

Home made peanut butter granola, tangy plain yoghurt, seasonal fruit compote, topped with toasted coconut flakes, organic maple syrup and mint

Spiced onion bhajis on our homemade flatbread, with minted yoghurt, pickled cauliflower and onion jam (gf option available)

Potato and pea filo samosa

Standard size mix of our seasonal homemade salads of the day

Large size mix of our seasonal homemade salads of the day

Soft and spiced lentil pancake filled with aromatic chickpeas, spinach and coconut. Served with curry butter roasted carrots, minted yoghurt, coconut and chilli sambal and spiced fruit chutney (n, gf)

Crunchy cornbread on smoky bean puree, with chimichurri roasted summer squash. Served with zingy toasted corn and lime salsa and our homemade ‘feta’ (gf option available)

Rosemary and garlic pan-fried potatoes with homemade chilli mayo (gf)

Homemade hummus with bread or seasonal veggies

Homemade focaccia

Warm brownie and salted chocolate sauce